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Thanksgiving Recipes

Quick and Easy Chocolate Pudding


Prep Time: 30 minutes or less \| Cook Time: 30 minutes or less \| Serves: 5 Dessert » Chocolate » American Visual Recipe By: MomsKitchenAndStuff \| Website: http://momskitchenandstuff.com Click Here To Print Recipe Using Selected Print Style \| Click On Images To Enlarge Comment On This Recipe Share on Facebook
Ingredients: This is a quick and easy chocolate pudding recipe that is great to make with your kids. 1 cup white sugar 2/3 cup unsweetened cocoa powder 6 tablespoons cornstarch 4 cups milk 4 teaspoons vanilla

Step 1: In a microwave safe bowl, whisk together the sugar, cocoa, & cornstarch. Whisk in milk a little at a time so the mixture does not have any dry lumps.

Step 2: Place in the microwave and cook for 3 minutes on HIGH.

Step 3: Stir. Then cook at 1 minute intervals, stirring between cooking times for 2 - 4 minutes, or until shiny and thick. Stir in vanilla.
Step 4: Place a piece of plastic wrap directly on the surface of the chocolate pudding to prevent a skin from forming (the chocolate pudding will be HOT, so be careful!) No, the plastic wrap will not melt. Chill in the fridge. Serve cold. Enjoy!