Peanut Butter Bread

Ingredients:

Peanut Butter Bread

1.25 cups water
1/2 cup peanut butter
2 cups bread flour
1 cup graham flour
3 Tablespoons brown sugar
1 teaspoon salt
1 Tablespoon yeast

Step 1:

Proof the yeast. (Drop it in some water and make sure it's alive.)

Step 2:

Combine all ingredients and mix/knead until it becomes a slightly sticky ball.

Step 3:

Allow dough to double in size.

Step 4:

...and then beat down. Allow to double again, then punch down and separate into loaf pans.

Step 5:

Allow to rise to a proper height, then bake at 350F until done. Toothpick test it. Insert toothpick into bread and remove. Toothpick should come out clean when done.

Closeup of the peanut butter bread: